INGREDIENTS
1 serving
basic buttermilk biscuits
1 1/2 cups
flour
2 tsp
baking powder
1/2 tsp
table salt
1/4 tsp
baking soda
1 1/2 cups
cake flour
5 Tablespoons
vegetable shortening
4 Tablespoons
butter
1 1/4 cups
buttermilk
2 Tablespoons
butter
1 serving
from cuisine at home