INGREDIENTS
1/2 C
butter
1/2 C
pecans
1 1/2 Cs
flour
3/4 tsp
baking powder
1/2 tsp
baking soda
1 C
brown sugar
1/4 tsp
salt
2
eggs
2 tsps
vanilla extract
1 TBSP
crown royal
3/4 C
buttermilk
1 C
butter
4 Cs
powdered sugar
4 TBSPs
heavy whipping cream
1 tsp
vanilla
2 tsps
crown royal