INGREDIENTS
12 ozs
spinach and squeezed
8 ozs
cream cheese
1 Tbsp
worcestershire sauce
1 tsp
salt* or
1/2 tsp
onion powder
1/2 tsp
garlic powder
1/4 tsp
pepper
1/2 cup
parmesan cheese
1 lb
salmon
1 sheets
puff pastry
1 medium
egg
1 serving
salt and pepper