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Classic Hummus

freshly-grown.com
  • 10 minutes
  • Serves 2

INGREDIENTS

1 cup

garbanzo beans, if using canned, rinse and drain well

3

TB fresh lemon juice

1/4 cup

tahini

1 tsp

cumin

2

garlic cloves, minced and mixed with 1/2 tsp. salt to make a paste (this cuts the sharpness of the garlic if eating right away)

3

TB water

2

TB olive oil

More salt to taste (approx. another 1/2 tsp. salt)

Garnish with olive oil, paprika, and chopped parsley