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Sourdough Hand Pies with Blackberry Filling

www.homemadefoodjunkie.com
  • 80 minutes
  • Serves 16

INGREDIENTS

1 cup

powdered sugar

1 tbsp

vanilla

2 Tablespoons

heavy cream

1 serving

water to

4 cups

blackberries

1/4 cup

water

1 cup

sugar

1 tbsp

cornstarch

1

two crust pie crust