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Vietnamese Beef Stew (Bò Kho)

www.imnotthenanny.com
  • 150 minutes
  • Serves 8

INGREDIENTS

2 lb

beef chuck

3 large cloves

garlic

3 Tablespoons

ginger

2 1/2 tsps

five-spice powder

1 1/2 tsps

brown sugar

1 tsp

ground pepper

3 Tablespoons

fish sauce

3 Tablespoons

canola oil

1 medium

onion

3 Tablespoons

tomato paste

3 stalks

lemongrass

2

star anise

3 cups

coconut juice

3 cups

water

4 larges

carrots

3 larges

potatoes

1/4 cup

thai basil

1 package

rice noodles