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Greek Stuffed Grape Leaves With Rice and Herbs (Dolmadakia)

www.saveur.com
  • minutes
  • Serves 6

INGREDIENTS

60

16-oz jar

3/4 cup

olive oil

2 cups

onion

1 1/2 cups

spring onions

3 ozs

shopped dill

3 ozs

flat-leaf parsley

2 ozs

mint

12 1/4 ozs

short grain rice

1 serving

kosher salt and pepper

2 tbsps

lemon juice

1