INGREDIENTS
16 oz
rotini pasta
1/3 cup
vegetable oil
1/4 cup
lime juice
2 tbsp
chili powder
2 tsp
ground cumin
1/2 tsp
salt
2 cloves
garlic
1/2 cups
kernel corn
15 oz
black beans
1/2 cup
bell pepper
1/2 cup
bell pepper
1/2 cup
cilantro leaves
1 cup
roma tomatoes