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5 Minute Artisan Bread Tutorial

thecafesucrefarine.com
  • 396 minutes
  • Serves

INGREDIENTS

1 1/3 cups

warm water 320ml at 100-110˚f

2 1/4 tsp

granulated yeast

1 1/2 tsp

sea salt

1 tbsp

sugar

2 tbsp

extra virgin olive oil

1 tbsp

herbs optional

1 cup

flour

2