INGREDIENTS
3/4 cup
coconut flakes
1 cup
butter
1 3/4 cups
brown sugar
2 tbsp
honey
2 larges
eggs
1 tbsp
vanilla extract
1 1/2 cups
flour
1 tsp
sea salt
1 tsp
baking powder
4 tsp
ground cinnamon
3 cups
rolled oats
1/2 cup
dates
5 tbsp
granulated sugar
6 oz
cream cheese
6 tbsp
mascarpone
3 tbsp
confectioner's sugar
1 1/2 tsp
vanilla extract