INGREDIENTS
1 serving
hawaiian chicken katsu
1 serving
l&l hawaiian barbecue recipe
2
eggs
3/4 cup
cornstarch
1/4 tsp
salt
1/4 tsp
pepper
1/4 tsp
garlic powder
1 cup
water
4 lbs
chicken thighs
1 lb
panko breadcrumbs
1/2 cup
worcestershire sauce
1 cup
ketchup
1 cup
sugar
2 1/2 cups
water
1/3 tsp
salt
1/4 tsp
chicken bouillon
1/4 tsp
pepper
1/4 tsp
garlic powder
2 dashes
tabasco sauce
1/2 tsp
cornstarch
1/2 cup
water