Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
chargrilled peach and roasted fig salad source: katie quinn davies
1 serving
cooking
8
figs
1/2 cup
agave nectar
200 gs
walnuts
8
peaches
1 serving
olive oil spray
12 slices
prosciutto san daniele
200 gs
mild and creamy cheese
1 handful
watercress leaves
1 handful
mint leaves
1 serving
salt and pepper
1 serving
dressing
100 gs
crème fraîche
2 tsps
agave nectar juice
1 small
lemon
1 tsp
dijon mustard
1 serving
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1 serving
image
1
1 serving
video
1 serving
audio
10
1 serving
preparation
1 serving
min
1 serving
min
1 serving
skill level
1 serving
easy
1 serving
by
1 serving
katie quinn davies
7
3 1/5
average
1 serving
yum
1 serving
cook's notes