INGREDIENTS
1 lb
beets
3 tbsp
olive oil
1 tsp
orange zest
2 tbsp
orange juice
1 tbsp
white wine vinegar
2 tsp
honey
1 tsp
dijon mustard
1/2 tsp
salt
1/4 tsp
pepper
3 tbsp
tarragon
6 oz
baby spinach
4 cups
torn salad greens
2 media
navel oranges
4 oz
goat cheese
1/2 cup
walnuts