INGREDIENTS
1 tsp
baking powder
5 ozs
bittersweet chocolate chips
19 ozs
canned chickpeas
2 Tbsps
canola oil
1/2 cup
cocoa powder
4
eggs
1 cup
granulated sugar
1 cup
heavy cream
1
juice of orange
5 ozs
semi sweet chocolate chips
1/4 cup
water
1 Tbsp
cointreau