INGREDIENTS
1 serving
gingersnaps are one of my favorite cookies. i have shared my recipe
1 serving
i keep looking
1 serving
after-school gingersnaps
3/4 cup
butter
1/2 cup
sugar
1/2 cup
brown sugar
1/4 cup
molasses
1
egg
2 1/4 cups
flour
1 1/2 tsp
baking soda
1/4 tsp
salt
2 tsp
ground cinnamon
2 tsp
ground ginger
1 serving
in a mixing bowl
1 small scoop sheets
using a scoop
1 serving
remove from pan to cool on wire racks. cookies will flatten as they cool
1 serving
cover and refrigerate
1 serving
bake )
1 serving
now all you have to do is wait