INGREDIENTS
dough
1 1/8 cups
warm water
3 tsp
active dry yeast
1 tbsp
honey
1 tbsp
olive oil
2 2/3 cups
whole wheat flour
1 tsp
salt
8
slices thick-cut bacon, cut into pieces
2 tbsp
unsalted butter
2
vidalia onions, thinly sliced
1/4 tsp
salt
1 tbsp
brown sugar
2
garlic cloves, minced
1 tsp
coarsely ground black pepper
12 oz
gruyere cheese, freshly grated