Favoreats
Favoreats LLC
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INGREDIENTS
6
skinless chicken thighs (I used bone-in)
salt and black pepper (to taste)
2 tbsp
olive oil
4 cloves
garlic (minced)
1/2
medium white onion (chopped)
1/4 cup
diced red bell peppers
1 cup
sliced carrots
1 cup
sliced mushrooms
1 28 ounce can
of diced tomatoes, drained
1 6 ounce can
tomato paste
1 tsp
dried basil
1/2 tsp
dried oregano
1/4 tsp
dried rosemary
1/4 tsp
dried thyme
6
Kalamata olives
1/2 cup
chopped kale (stems removed)
2 tsp
corn starch plus 3 teaspoons water (whisked together in a small bowl (to thicken up sauce - leave out for lower carb or if you want a thinner sauce consistency))
2 tbsp
fresh chopped parsley (plus more for serving)
Fresh basil leaves (for garnish (optional))
grated Parmesan cheese (for serving (optional))