INGREDIENTS
2 lb
ground beef
1 cup
onion
5 cups
cabbage
2 tsps
seasoned salt
1 tsp
pepper
1/2 cup
beef broth
1 slices
optional: of cheddar cheese
4 1/2 cups
all purpose flour
1/4 cup
sugar
4 1/2 tsps
yeast
1 tsp
salt
3/4 cup
milk
1/2 cup
water
1/2 cup
butter
2
eggs