INGREDIENTS
1 oz
deep fried m zarella sticks
1 cup
breadcrumbs
1 1/2 cups
parmesan
1/2 tsp
salt
32 oz
blocks pasteurized mozzarella
4 larges
eggs
1 1/2 cups
peanut oil
1
working in batches
1 serving
marinara sauce
1/2 cup
olive oil
1 small
onions
2
garlic cloves
2 stalks
celery
2
carrots
1/2 tsp
sea salt
1/2 tsp
pepper
64 oz
tomatoes
2
bay leaves
1 serving
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