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Almond Crusted Baked Eggplant

alimentageuse.com
  • 45 minutes
  • Serves

INGREDIENTS

50 mLs

olive oil

15 mLs

sesame oil

15 mLs

apple cider vinegar

15 mLs

lemon juice

5 mLs

basil

1 mL

salt

1 mL

garlic powder

1 mL

onion powder

1 mL

pepper

150 mLs

almond flour

4 mLs

salt

3 media

japanese eggplants

1 serving

olive oil cooking spray