INGREDIENTS
2
heads broccoli, cut into flowerettes
2 cups
cooked, chopped chicken (about 2 breast halves)
1
batch Homemade Cream of Celery Soup for Cooking
1 cup
mayonnaise
1 tbsp
lemon juice
1/2 tsp
curry powder
1 cup
grated sharp cheddar cheese
1/2 cup
panko bread crumbs
2 tbsp
melted butter