INGREDIENTS
1/2 tsp
Garlic powder
1/2 tsp
Onion powder
4 tsp
Hickory flavored liquid smoke
2 cups
Ketchup
1/2 cup
Molasses, unsulphured
2 cups
Tomato sauce
1 1/4 cups
Brown sugar
1/2 tsp
Cayenne pepper
1/4 tsp
Celery seed
1/4 tsp
Chili powder
1/4 tsp
Cinnamon, ground
1 tsp
Paprika
1/2 tsp
Pepper, coarsely ground
1 tsp
Salt
1 1/4 cups
Red wine vinegar
2 tbsp
Butter