INGREDIENTS
1/3 cup
unsalted butter
1 1/2 cups
chopped onion
3
garlic cloves, chopped
1/2 cup
whole or 2% milk
1/2 cup
heavy cream
4 cups
low-sodium (reduced sodium) chicken broth
3/4 cup
sliced carrots
5 cups
broccoli florets
8 tsp
cornstarch
8 tsp
water
3 cups
Cheddar cheese, or colby-jack cheese, shredded
2 1/2 tsp
kosher salt
black pepper,
bread bowls
shredded cheddar cheese