INGREDIENTS
1 cup
flour
1/4 cup
brown sugar
1 1/4 tsp
ground cinnamon
1/4 tsp
kosher salt
5 tbsp
butter
1 bag
earl grey tea
1 1/4 cups
flour
2 tsp
lemon zest
1 tsp
baking powder
1/4 tsp
baking soda
1/4 tsp
kosher salt
5 tbsp
butter
1/2 cup
granulated sugar
1
egg
1 tsp
vanilla extract
1 1/4 cups
cream
3/4 cup
powdered sugar
1 tbsp
lemon juice
2 tsp
milk