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Valentine Heart Macarons

www.annaandblue.blogspot.com
  • minutes
  • Serves

INGREDIENTS

1 serving

valentine heart macarons

1 serving

valentine's day heart macaron recipe

200 gs

almond flour

200 gs

powdered sugar

80 gs

egg whites

80 gs

egg whites

200 gs

regular sugar

80 mls

water

1

vanilla bean pod

1 serving

food coloring

1 serving

heat oven to 355f

1 serving

separate egg whites ensuring there is absolutely no egg yolk. you may set the egg whites aside

1 serving

measure out egg whites into two containers

1 serving

cook sugar

1 sheet

place parchment on a cookie and trace 1 inch circles on the parchment then flip the parchment as you do not want pen marks on the cookie

1 ml sheets

once you have your hearts piped

1 serving

let the dough sit

3 drops

to complete the cookie

3

macaron shells will last days if left on the counter. if unfilled you can freeze the cookies then and fill

1 serving

wouldn't these little pretties make the perfect addition to a romantic valentine's day dinner

1 serving

recipe

2012

friday

1 serving

stacy able photography's

1 serving

all photos by stacy able photography

1 serving

very special thank you to stacy

1 serving

posted by

1 serving

stefanie - anna and paperie

1 serving

at

40

am

1 serving

holiday

1 serving

holiday parties

1 serving

inspiration

1 serving

macaron

1 serving

tutorial

1 serving

valentine's day