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Chewy Toasted Coconut Oatmeal Cookies

Kelly Roenicke
  • 20 minutes
  • Serves 18

INGREDIENTS

1/2 cup

Vegan buttery spread

1 1/2 cups

Oats, gluten free old fashioned

1/2 tsp

Baking soda

1/4 cup

Brown sugar, firmly packed

1 tbsp

Flax seed meal, ground

3/4 cup

Gluten free flour blend

1/4 cup

Granulated sugar

1/2 tsp

Salt

1/2 tsp

Vanilla

3/4 cup

Coconut chips, toasted

3 tbsp

Water