INGREDIENTS
3
muffins
6 Slices
canadian bacon
6
eggs
2 Tbsps
vinegar
1 serving
salt
1 serving
hollandaise sauce
3
egg yolks
1 Tbsp
lemon juice
2 sticks
butter
8 ozs
cream cheese
1/2 tsp
almond extract
1/2 cup
sugar
1 cup
powdered sugar
1 tbsp
milk
1
egg
1 tbsp
water
1/4 cup
slivered almonds
2