INGREDIENTS
1 lb
ground beef
1 clove
garlic
1 large
potato
1/2 cup
spring onion
2/3 cup
celery
1 cup
baby carrots
1
table spoon of olive oil
1 cube
beef bouillon
1 tsp
oregano
1/2
a cabbage
3/4 cup
carrots
1/2
an onion
1 tsp
oregano
1/3 cup
apple cider vinegar
1 cup
water
1 tsp
salt
1 c
first prepare the meat picadillo. chop up your potatoes
1 serving
heat up a frying pan
1 serving
place over a paper towel to drain excess oil. let cool and serve
1 serving
recipe
1 serving
combine cabbage
1 serving
add apple cider vinegar
1 cup
slowly add one of water
1 serving
add salt
1 serving
your pastelitos are ready! serve them
1 serving
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1 lb
prepare your masa mix while frying pan is heating up. combine one of maseca
1 serving
fry your pastelitos