INGREDIENTS
1 lb
substitute shrimp
2 tbsps
butter
1 tbsp
olive oil
1 serving
salt and pepper
1 lb
riced cauliflower
3 tbsps
butter
3
garlic cloves
1 cup
broccoli florets
1/4 cup
green onions
1 cup
heavy whipping cream
3/4 cup
parmesan cheese
1/4 tsp
natural ancient sea salt
1/4 tsp
pepper