INGREDIENTS
5 cups
peaches skin
4 tbsp
butter
1 tsp
cinnamon
1/4 cup
granulated sugar
1 tsp
cornstarch* more if the peaches are extra
1 tsp
almond extract
2 tbsp
squeezed lemon juice
1 cup
all purpose flour
1/2 cup
sugar plus 2 tablespoons
1 tsp
baking powder
1/2 tsp
salt
3/4 cup
greek yogurt
2 tbsp
milk