logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Slow Cooker Enchiladas

Rachel Maser
  • minutes
  • Serves

INGREDIENTS

1 1/2 lb

Chicken breast, bone in

2

Garlic cloves, fresh

1 4 ounce can

Green chile peppers

1 tsp

Chili powder

1

Sea salt and black pepper

1

Olive oil, extra virgin

1 tsp

Cumin

8

Sprouted grain tortillas

1 cup

Cheddar cheese

1

jar Enchilada sauce, red