Kricket Cakes

mix flour and salt in bowl

make a in the center and pour in the lemon juice and water

mix flour and water

form dough into a cover completely

lightly flour the butter and place between two of wax paper

roll out dough leaving the center a little bit thicker

remove wax paper from butter and place the butter in the center of the dough

fold dough around butter on all sides

roll out dough into a rectangle

fold the dough in thirds

turn dough one quarter turn and roll out into a rectangle

fold the dough in thirds

wrap the dough in plastic wrap and refrigerate

after