INGREDIENTS
2 1/2 cs
coconut
1 c
whipping cream
1 1/2 cups
sugar
20 oz
cream cheese
4 larges
eggs - 2 egg yolks
2 1/2 Ts
coconut liqueur
1 tsp
lemon juice
1/2 tsp
vanilla
1/2 tsp
almond extract
1 c
lowfat cream
1/4 c
cream of coconut
1/2 tsp
coconut liqueur
1 serving
coconut flakes
1 serving
chocolate shavings
1 serving
chocolate macaroon crust
2 oz
semisweet chocolate
2 tbsp
butter
6 tbsp
sugar
1 1/2 cups
coconut
1 pinch
coarse salt
1 stick
non cooking spray