INGREDIENTS
1
Spaghetti Squash
2 tbsp
extra-virgin olive oil
2
garlic cloves, minced
1
onion, minced
1/3 cup
sun-dried tomatoes, soaked in warm water for a few minutes, drained and then roughly chopped
1 cup
grape tomatoes, quartered
4
asparagus, sliced thinly
1
head broccoli, sliced into bite-sized florets
1/4 tsp
ground garlic powder
1/2 tsp
red pepper flakes, more to taste
Freshly ground pepper, more to tase
Fine sea salt, more
2 handfuls
fresh organic spinach
1 lb
organic boneless chicken breast, cooked as desired*
10
shrimp, cooked**
Optional: 2 tablespoons parmesan cheese