INGREDIENTS
4 Tbsps
butter
2 cups
milk plus additional
3 cups
freshly sharp cheddar cheese
2 Tbsps
parmesan cheese
1/4 cup
corn starch
1/4 tsp
ground mustard
1/4 tsp
garlic powder
1 dash
nutmeg [optional]
1 serving
pepper [optional]
1/2 tsp
less to your taste]