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Pressure Cooker Shredded Italian Beef

Danielle Green
  • 75 minutes
  • Serves 8

INGREDIENTS

16 oz

jar Sweet Cherry Peppers

2 cups

yellow onions, sliced

2 tsp

chopped garlic

3/4 cup

beef broth

1 tsp

Worcestershire sauce

2 tsp

garlic salt

2 lb

beef roast