Rice and Beans

i eat this rice all by itself right now. this was one of the first dishes i learned to cook

i use a caldero to make the rice. that's how it's made in puerto rico. but you use a sauce pot...but

nothing stainless steel as the rice might get stuck to the bottom

the texture of the rice is perfect. rice is tender

rice

beans-drained

water

salt

oil

sofrito sauce

tomato sauce

goya sazon packet-coriander and annatto

goya chicken bouillon packet

tip: you substitute the beans

burn