INGREDIENTS
2 lb
chicken breast
1
onion
2
chipotle peppers in adobo
2 tsp
paprika
1 serving
kosher salt and pepper
2 cups
bbq sauce
1/2 cup
use chicken broth
16
corn tortillas
1 cup
mexican cheese use extra cheese
1 serving
olive oil
1/2 cup
greek yogurt
1/4 cup
avocado oil mayo
1 clove
garlic
2
juice from limes
2 cups
grilled
1/2 cup
cilantro
2 tbsp
chives
1 tsp
chipotle chile powder
1/4 cup
feta cheese