INGREDIENTS
2
pork loin
1/2 cup
flour
1
egg
1 cup
japanese panko bread crumbs
1 serving
salt and pepper
1 serving
canola oil
1/2 cup
ketchup
2 Tablespoons
soy sauce
1 Tablespoon
brown sugar
1 1/2 tsp
worcestershire sauce
1 tsp
ground ginger
1 tsp
garlic