INGREDIENTS
1 serving
curry
1 serving
japanese chicken katsu curry
1 serving
also the curry sauce is so easy to make and yet it is the star of the show. i like spicy food so i added chilli flakes to mine to just give it some heat. go on give it a try! recipe is below…
3
i adapted recipes from online and recipe books. this recipe feeds 2- people. here's how i did it…
1 serving
breast chicken
1 serving
flour
1
egg
1 serving
panko breadcrumbs
1
onion
2 cloves
garlic
1
thumb size piece of ginger
1
carrot
1 tbsp
curry powder
1 serving
splash of soy sauce
1 pinch
a of garam masala
1 tsp
brown sugar
1 serving
stock cube
1 serving
sticky rice
2015
posted by cookwithb on october 12