Favoreats
Favoreats LLC
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INGREDIENTS
1 gal
these recipes are called "dump chicken" because you "dump" chicken into a sized ziploc bag and then add the seasonings and oil
1 serving
very simple
3
i usually just put chicken breasts - one
1 can
lot of these i just serve over rice. you also make
1 head
rice a
1 serving
use a steamer) and freeze making this meal so easy that a
1 bags
label and freeze the laying flat. after
1 serving
to cook - i usually just use a pair of scissors to cut the
1 serving
placing the chicken/sauce into the crockpot. i
1 serving
i also make a huge batch of vegetable beef soup
1 serving
chicken/vegetable soup . . . label and freeze those in
1 containers
then put them in the crockpot on low all day
1 serving
it is wonderful to come home to dinner already
1 serving
salad and some of the rice - et voila
1 serving
easy meal
1 serving
lemon & garlic "dump" chicken
2 Cloves
garlic
4 Tablespoons
olive oil
2 Tablespoons
parsley
3 Tablespoons
lemon juice
1/8 Teaspoon
pepper
1 1/2 Pounds
chicken piece
1 serving
chili maple glazed chicken
2 Tablespoons
water
1 Teaspoon
salt
1 1/2 Tablespoons
maple syrup
1 Tablespoon
chili powder
1 serving
honey glazed "dump" chicken
1/4 cup
butter
1/8 cup
soy sauce
1/2 cup
honey
4
boned and skinned chicken breast halves
1 serving
bbq jelly chicken
3/4 cup
ketchup
3/4 cup
blackberry jam
1/4 cup
vinegar
1 Teaspoons
worcestershire sauce
2 Teaspoons
chili powder
1/8 Teaspoon
salt
1 serving
chili maple glazed chicken
2 Tablespoons
water
1 Teaspoon
salt
1 1/2 Tablespoons
maple syrup
1 Tablespoon
chili powder
1 serving
citrus ginger chicken
1/4 cup
orange marmalade
1 Tablespoon
honey-mustard
3/4 Teaspoon
ground ginger
1/8 Teaspoon
bell pepper
1 serving
cranberry chicken
2 Tablespoons
butter
1 Tablespoon
soy sauce
1/2 cup
cranberry sauce
1/4 cup
orange juice
1/8 Teaspoon
cinnamon
1 serving
creole chicken
1 Tablespoon
olive oil
1/4 cup
onion
1/4 cup
bell pepper
1 Clove
garlic
14 ozs
tomatoes
2 Teaspoons
worcestershire
2 Teaspoons
red wine vinegar
1/2 Teaspoon
basil
1/4 Teaspoon
salt
1/4 Teaspoon
pepper
1/4 Teaspoon
pepper sauce
1 serving
garlic dijon chicken
2 Cloves
garlic
4 Tablespoons
dijon mustard
2 Tablespoons
lime juice
1 serving
herb-wine chicken
1 cup
red wine
2/3 cup
vegetable oil
2 Cloves
garlic
1/2
lemon
2 Tablespoons
parsley
1 Teaspoon
thyme
1 Teaspoon
basil
1/2 Teaspoon
salt
1/4 Teaspoon
pepper
1 serving
honey ginger chicken
4 Tablespoons
onion
1 1/2 Tablespoons
honey
1 Tablespoon
soy sauce
1 Tablespoon
ginger
2 Tablespoons
sherry
1/4 cup
chives
1 serving
honey glazed chicken
1/4 cup
butter
1/8 cup
soy sauce
1/2 cup
honey
1 serving
honey sesame chicken
1/2 cup
beer
3 Tablespoons
sesame seeds
3 Tablespoons
honey
2 Tablespoons
dijon mustard
1/2 Teaspoon
pepper
2 Cloves
garlic
1 serving
lemon & garlic chicken
2 Cloves
garlic
4 Tablespoons
olive oil
2 Tablespoons
parsley
3 Tablespoons
lemon juice
1/8 Teaspoons
pepper
1 serving
lemon marinade chicken
2/3 cup
lemon juice
1/4 cup
cider vinegar
1/4 cup
vegetable oil
2 Tablespoons
onion
1 serving
pepper lime chicken
1/2 Teaspoon
lime peel
2 Cloves
garlic
1/4 cup
lime juice
1 Teaspoon
pepper
1 Tablespoon
vegetable oil
1 Teaspoon
basil
1/4 Teaspoon
salt
1 T
raspberry curran chicken
1 Tablespoon
sugar
1 Teaspoon
pepper
1/8 cup
water
1/8 cup
raspberry vinegar
1 serving
raspberry vinaigrette
1 serving
salad dressing)
1/2 cup
currant jelly
1 serving
russian chicken
2/3 cup
apricot preserves
16 ozs
russian dressing
2 Packages
onion soup mix
1 serving
spiced citrus chicken
2 Tablespoons
olive oil
2 Tablespoons
lime juice
2 Tablespoons
orange juice
2 Tablespoons
lemon juice
2 Tablespoons
chili powder
2 Tablespoons
paprika
1 Teaspoon
cayenne
1/2 Teaspoon
pepper
1/2 Teaspoon
salt
1 serving
spicy glaze
2 Teaspoons
garlic
2/3 cup
apricot preserves
1/3 cup
soy sauce
1/3 cup
ketchup
1 Teaspoon
tabasco
1 serving
& chicken
1/4 cup
tablespoons honey
1/4 cup
tablespoons sherry vinegar
1/8 cup
soy sauce
2 Teaspoons
ginger
4 Cloves
garlic
1 serving
& spicy chicken
1 Package
taco seasoning
8 ozs
apricot jam
12 ozs
salsa
1 serving
sticky chicky
2 Tablespoons
oil
1 Tablespoon
soy sauce
3 Tablespoons
smooth peanut butter
3 Tablespoons
ketchup
1 serving
teriyaki chicken
1 Clove
garlic
1/3 cup
soy sauce
2 Tablespoons
rice wine
1 1/2 Tablespoons
cider vinegar
1 1/2 Tablespoons
brown sugar
1 1/2 Tablespoons
ginger
2 tsp
garlic powder
2 tsp
seasoning
1 tsp
onion
1/3 cup
veggie oil
1 serving
dump the chicken into the freezer baggie
1 serving
the oil. seal
1 serving
less seasoning
1 serving
child could
1 serving
really do it
1 serving
they're
1 can
stack them flattened
1 bag
open
1 serving
do mine in the
1 serving
morning
1 serving
family-sized
1 serving
just add a
1 can
1
fryer
1 serving
if you like