Incredibly Tender Honey Buffalo Meatballs Made in the Crock Pot

INGREDIENTS

2 lb

ground beef

eggs

saltine crackers

1/3 cup

onion

1/3 cup

milk

1 tbsp

brown sugar

1 tsp

garlic pwdr

1/2 tsp

chili pwdr

1/4 tsp

pepperhoney buffalo sauce

1/4 cup

frank's original sauce

1/4 cup

tablespoon honey

1/4 cup

apricot preserves

1/4 cup

brown sugar

2 tbsp

reduced sodium soy sauce

1 1/2 tbsp

cornstarch