INGREDIENTS
1/2
broccoli
2 cans
canned tomatoes
3
carrots
1/2 tsp
dried rosemary
1/2 tsp
dried thyme
2
garlic cloves
9
lasagna sheets
1 tbsp
lemon juice
750 mls
milk
2
mozzarella balls
3
nutmeg
4 tbsp
olive oil
1/2 tsp
oregano
100
parmesan
6 servings
sea-salt
3
shallots
1/2 tsp
sugar
2
yellow bell peppers
1 medium
zucchini
50
g/ 1.7 oz/ scant
200
g/ 7 oz/)
50
g/ 1.7 oz/ scant
200
g/ 7 oz
125 mls
.2 fl.oz