INGREDIENTS
2
Eggs
4 cups
Rolled oats
1 cup
Honey
1/2
bag Chocolate chips, mini
2 tsp
Cinnamon
1 tsp
Salt
1/2 cup
Sucanat or brown sugar
2 tsp
Vanilla extract
1/2 cup
Wheat germ
1 1/2 cups
Whole wheat flour
1 cup
Coconut oil
1/2 cup
Flax seeds, ground