INGREDIENTS
1 1/2 cups
graham crackers 1 packet
4 tbsp
coconut oil
15 ozs
chickpeas
1 cup
sugar
1/2 tsp
cream of tartar
1/2 tsp
xanthan gum
1/2 cup
cashews
15 ozs
tofu
15 ozs
full fat coconut milk
3 tbsp
flour
1 tbsp
vanilla
1 tbsp
lemon juice
1 tbsp
agar agar flakes
3 tbsp
agave nectar
1/2 cup
water
1 cup
berries