INGREDIENTS
1 cup
unsalted butter, softened to room temperature
2/3 cup
light brown sugar, packed
1/2 cup
dark brown sugar, packed
2 tsp
vanilla extract
1/2 cup
granulated sugar
1
large egg
1
large egg yolk
2 1/4 cups
all-purpose flour
1 tsp
salt
1 tsp
baking soda
1/2 cup
fudge sauce (homemade or store bought)
3/4 cup
semi-sweet chocolate chips
1/2 cup
white chocolate chips