Favoreats
Favoreats LLC
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INGREDIENTS
2 tbsps
butter
1 cup
canned pumpkin puree
1 1/2 cups
cashewmilk
1 bunch
kale
8 ozs
mozzarella
2 tbsps
olive oil
1 tsp
red pepper flakes
2 cups
ricotta
1 lb
rigatoni
1 tbsp
sage
8 servings
salt and pepper
1 medium
shallot