INGREDIENTS
2 heads
garlic
1
tea vegetable oil
3
onions
1/4 cup
butter
1/2 cup
lemon juice
3/4 cup
apple cider vinegar
1/4 cup
balsamic vinegar
1 1/2 tsp
ground mustard
1 tsp
salt
3/4 tsp
pepper
1/2 tsp
ground ginger
1/4 tsp
ground cloves
6 cups
sugar
3 tbs
powdered pectin