INGREDIENTS
1 ball
rich and
1 lb
ground beef
2 oz
roll
1
egg
1 tsp
salt
1 tsp
basil
1 tsp
oregano
1 tsp
parsley
1/2 tsp
pepper
4 cloves
garlic
1/4 cup
parmesan cheese
2 tbsp
half & half
2 tbsp
olive oil
1
onion
1 tsp
basil
1 tsp
oregano
1 tsp
parsley
1 inch
p salt
1 inch
p pepper
8 cloves
garlic
2 tbsp
tomato paste
28 oz
canned tomatoes
6 cups
warm chicken stock
1 tbsp
flat-leaf parsley