INGREDIENTS
1 tbsp
vegetable oil
1 lb
chicken breasts
1 tsp
lime peel
1 tsp
gingerroot
1 clove
garlic
2
serrano chilies
1/4 cup
cilantro
14 ozs
coconut milk
1 tsp
brown sugar
1/2 tsp
salt
1 tbsp
soy sauce
1 cup
sugar snap pea pods
1 medium
bell pepper
3/4 cup
tomato
1 tbsp
basil leaves
1 serving
rice